Negroni: Classic Italian Cocktail, Easy and Elegant

 

Negroni: Classic Italian Cocktail, Easy and Elegant

Make a homemade Negroni, the classic Italian cocktail that combines gin, vermouth, and Campari for a balanced and sophisticated flavor. Perfect to enjoy at home, easy to prepare, ideal for special moments or relaxing at the end of the day.

Ingredients:

  • 1 oz (30 ml) gin

  • 1 oz (30 ml) sweet vermouth

  • 1 oz (30 ml) Campari

  • Ice

  • Orange slice

Preparation:

  1. Fill a lowball glass with ice.

  2. Add gin, vermouth, and Campari.

  3. Stir gently.

  4. Garnish with an orange slice.

Comentarios

Publicar un comentario

Entradas populares de este blog

Traditional Bolognese Sauce (Ragù alla Bolognese): Authentic Italian Recipe

 A rich, slow-cooked meat sauce with finely chopped vegetables, tomatoes, and milk. This classic ragù is perfect for tagliatelle or homemade lasagna. Ingredients (serves 4–6): 250 g ground beef 250 g ground pork 1 medium carrot (about 80 g), finely chopped 1 celery stalk (about 50 g), finely chopped 1 medium onion (about 120 g), finely chopped 2 tbsp extra virgin olive oil 30 g butter 100 ml dry red wine (or dry white) 400 g crushed tomatoes or passata 2 tbsp tomato paste (optional) 250 ml whole milk Salt and black pepper to taste Nutmeg (optional, a pinch) Step-by-step preparation: Soffritto (base): In a large pot, heat the olive oil and butter. Add the onion, celery, and carrot. Sauté over medium heat for 10–15 minutes until soft but not browned. Brown the meat: Add the ground meat, raise the heat, and cook for about 10 minutes, stirring well to break up lumps, until no longer raw. Deglaze with wine: Pour in the wine and let it r...
Leer más

Creamy European-Style Chicken Curry with Cream

Creamy European-Style Chicken Curry with Cream Discover this delicious European-style Chicken Curry recipe made with fresh cream. Perfectly balanced between mild spices and rich creaminess, this dish is ideal for those who enjoy a comforting and flavorful meal without overwhelming heat. Tender chicken pieces are simmered in a creamy curry sauce and served with fluffy white or basmati rice. Easy to make and perfect for family dinners or cozy nights at home. Ingredients: 500 g chicken breast or thighs (boneless), cut into cubes 1 medium onion, finely chopped 2 garlic cloves, minced 200 ml cooking cream (heavy cream or single cream) 1 heaping tablespoon curry powder 1 teaspoon turmeric (optional) 100 ml chicken broth or water Olive oil Salt and pepper, to taste White rice or basmati rice (for serving) Instructions: Brown the chicken: Heat a little olive oil in a pan over medium heat. Season the chicken cubes with salt and pepper, then sauté until gold...
Leer más

Classic Bloody Mary: Spicy and Refreshing Homemade Cocktail

 Classic Bloody Mary: Spicy and Refreshing Homemade Cocktail Enjoy a classic homemade Bloody Mary, a cocktail that blends vodka, tomato juice, and spices for a unique, spicy flavor. Easy to prepare, perfect for breakfasts or brunch, bringing freshness and a special touch at home. Ingredients: 1 ½ oz (45 ml) vodka 3 oz (90 ml) tomato juice ½ oz (15 ml) lemon juice 2 dashes Worcestershire sauce 2 dashes Tabasco sauce (optional) Salt and pepper to taste Celery stalk or pickle for garnish Preparation: In a mixing glass, combine all ingredients with ice. Stir well. Strain into a tall glass filled with fresh ice. Garnish with celery stalk or pickle.
Leer más